CRC, c. 291 加工产品条例(Processed Products Regulations)

　　Processed Products Regulations

　　1 - SHORT TITLE

　　2 - INTERPRETATION

　　2.1 - PART I HEALTH AND SAFETY

　　3 - PART I.1 GRADES AND STANDARDS

　　9.1 - PART I.2 TEST MARKETING

　　10 - PART II REGISTRATION OF ESTABLISHMENTS AND OPERATION AND MAINTENANCE OF REGISTERED ESTABLISHMENTS

　　20 - PART III PACKING

　　20 - Standard Containers

　　26 - Standard of Fill

　　28 - Packing Media

　　30.1 - Packing of Low-Acid Food Products in Hermetically Sealed Containers

　　31 - PART IV MARKING

　　48 - PART V ANALYSIS, INSPECTION AND GRADING SERVICES

　　56 - PART VI EXPORTS

　　59 - PART VII INTERPROVINCIAL TRADE

　　60 - PART VIII IMPORTS

　　68 - PART IX ADMINISTRATION

　　68 - Seizure and Detention

　　73 - Forfeiture and Disposal

　　PART X [Repealed, SOR/97-300, s. 12]

　　PART XI [Repealed, SOR/98-583, s. 1]

　　SCHEDULE I

　　SCHEDULE II - STANDARDS OF IDENTITY FOR SPECIFIED FRUIT AND VEGETABLE PRODUCTS

　　SCHEDULE III

　　SCHEDULE IV

　　SCHEDULE V - LABELLING REQUIREMENTS

　　SCHEDULE VI - SIZE GRADING OF VEGETABLES

　　SCHEDULES VII TO XI

　　SCHEDULE XII - PRODUCT NAMES

     具体内容请详见  加工产品规则.pdf