§172.720 食品添加剂乳糖酸钙(Calcium lactobionate)

　　§ 172.720   Calcium lactobionate.

　　The food additive calcium lactobionate may be safely used in food in accordance with the following prescribed conditions:

　　（a） The food additive is the calcium salt of lactobionic acid （4-（β，D-galactosido）-D-gluconic acid） produced by the oxidation of lactose.

　　（b） It is used or intended for use as a firming agent in dry pudding mixes at a level not greater than that required to accomplish the intended effect.

　　更多关于美国 FDA 已批准的直接用于人类食品的添加剂种类法规，请点击美国FDA 21 CFR 第172部分已批准的直接用于人类食品的添加剂种类汇总