当前位置: 首页 » 政策法规 » 国外法规 »加拿大批准纤维素粉用于辣根和芥末粉中

加拿大批准纤维素粉用于辣根和芥末粉中

扫描二维码 分享好友和朋友圈
放大字体  缩小字体 2019-07-11 09:34:22  来源:加拿大卫生部  浏览次数:15063
核心提示:加拿大卫生部批准纤维素粉用于辣根和芥末粉中,使用量为8%,并就此修订表8允许的杂项食品添加剂列表。
发布单位
加拿大卫生部
加拿大卫生部
发布文号 NOM/ADM-0135
发布日期 2019-07-05 生效日期 2019-07-05
有效性状态 废止日期 暂无
属性 法规 专业属性 其他
备注 加拿大卫生部批准纤维素粉用于辣根和芥末粉中,使用量为8%,并就此修订表8允许的杂项食品添加剂列表。
 

Health Canada’s Notice of Modification to the List of Permitted Food Additives with Other Accepted Uses to Enable the Use of Cellulose, Powdered in Horseradish and Mustard Powder (Wasabi-like Powder) - Reference Number: NOM/ADM-0135 [2019-07-05]

 

Background

Health Canada's Food Directorate completed a premarket safety assessment of a food additive submission seeking approval for the use of powdered cellulose as a bulking and texturizing agent in horseradish and mustard powder (wasabi-like powder). 

Powdered cellulose is already permitted for use in Canada as an anticaking agent and a bulking agent in a variety of standardized and unstandardized foods.

The results of the premarket assessment support the safety of powdered cellulose for its requested uses. Consequently, Health Canada has enabled the use of cellulose, powdered described in the information document below by modifying the List of Permitted Food Additives with Other Accepted Uses, effective July 5, 2019.

The purpose of this communication is to publically announce the Department's decision in this regard and to provide the appropriate contact information for any inquiries or for those wishing to submit any new scientific information relevant to the safety of this food additive.

Information document

To obtain an electronic copy of Health Canada’s Notice of Modification to the List of Permitted Food Additives with Other Accepted Uses to Enable the Use of Cellulose, Powdered in Horseradish and Mustard Powder (Wasabi-like Powder) - Reference Number: NOM/ADM-0135, please contact our publications office or send an e-mail to hc.publications-publications.sc@canada.ca with the words "hpfb BCS nom-adm-0135-eng" in the subject line of your e-mail.

Contact Information

Health Canada's Food Directorate is committed to reviewing any new scientific information on the safety in use of any permitted food additive, including powdered cellulose. Anyone wishing to submit new scientific information on the use of this additive or to submit any inquiries on this modification may do so in writing, by regular mail or electronically. If you wish to contact the Food Directorate electronically, please use the words "cellulose, powdered (NOM-0135)" in the subject line of your e-mail.

Bureau of Chemical Safety, Food Directorate
251 Sir Frederick Banting Driveway
Tunney’s Pasture, PL: 2202C
Ottawa, ontario K1A 0L2
E-mail: 
hc.bcs-bipc.sc@canada.ca

Supporting Information

Food Additives


 地区: 加拿大 
 标签: 使用量 食品添加剂 
食品伙伴网提供标准法规解读、舆情监控、合规咨询、申报注册等服务。
电询:0535-2129301
QQ:2891238009
食品标法圈
实时把握食品标法动态
请扫码关注食品标法圈

声明:

① 凡本网所有原始/编译文章及图片、图表的版权均属食品伙伴网所有,如要转载,需注明“信息来源:食品伙伴网”。
② 凡本网注明“信息来源:XXX(非食品伙伴网)”的作品,均转载自其他媒体,转载目的在于传递更多的信息,并不代表本网赞同其观点和对其真实性负责。
※ 邮箱:law#foodmate.net(发邮件时请将#换成@) QQ:139307733

 
 
[ 政策法规搜索 ]  [ 加入收藏 ]  [ 告诉好友 ]  [ 打印本文 ]  [ 关闭窗口 ]

 

 
 
按分类浏览
国家法规 (11359) 国外法规 (3603)
地方法规 (39770) 法规动态 (191)
法规解读 (2623) 其他法规 (506)
推荐国外法规
点击排行
按国家或地区浏览

法规中心  关于我们  广告业务  联系我们  信息服务

Processed in 0.044 second(s), 10 queries, Memory 4.47 M