当前位置: 首页 » 政策法规 » 国外法规 »(EU) 2016/60:就毒死蜱在某些农产品内部或表面的最大残留限量,修订欧洲议会和理事会条例(EC)No 396/2005的附录II和附录III(amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for chlorpyrifos in or on certain products)

(EU) 2016/60:就毒死蜱在某些农产品内部或表面的最大残留限量,修订欧洲议会和理事会条例(EC)No 396/2005的附录II和附录III(amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for chlorpyrifos in or on certain products)

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放大字体  缩小字体 2016-01-26 11:13:50  来源:欧盟  浏览次数:4134
核心提示: 2016年1月21日,欧盟发布委员会实施条例(EU)2016/60,修订(EC)No396/2005附录II和附录III中有关毒死蜱(chlorpyrifos)的最大残留限量。
发布单位
欧盟委员会
欧盟委员会
发布文号 (EU) 2016/60
发布日期 2016-01-21 生效日期 2016-02-10
有效性状态 废止日期 暂无
备注 2016年1月21日,欧盟发布委员会实施条例(EU)2016/60,修订(EC)No396/2005附录II和附录III中有关毒死蜱(chlorpyrifos)的最大残留限量。应欧委会的要求,欧盟食品安全局对毒死蜱的最大残留限量进行了审查,提议加严坚果、苹果、梨、土豆、番茄、辣椒等部分商品中毒死蜱的最大残留限量。
  新条例自发布后20日起生效,于2016年8月10日开始实施。
  具体限量如下:

产品中文名称

最大残留限量(mg/kg

产品中文名称

最大残留限量(mg/kg

树坚果、蔬菜、甜玉米、香草和可食用的花等

0.05

土豆、西红柿、甜椒、大白菜、头菜

0.01

萝卜、洋葱、咖啡豆

0.2

胡萝卜

0.1

茄子

0.4

秋葵

0.5

枸杞

0.5

真菌、苔藓和地衣

0.05

油籽和油果

0.05

谷物

0.05(除大麦0.2外)

茶叶、啤酒花

0.1

禽类

0.05

乳类、蛋类

0.01

种子香料

5

水果香料、根茎类香料

1

其他香料

0.1

 

 COMMISSION REGULATION (EU) 2016/60
of 19 January 2016
amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for chlorpyrifos in or on certain products
(Text with EEA relevance)
THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functioning of the European Union,
Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (1), and in particular Article 14(1)(a) thereof,
Whereas:
(1)
For chlorpyrifos, maximum residue levels (MRLs) were set in Annex II and Part B of Annex III to Regulation (EC) No 396/2005.
(2)
In accordance with Article 21 of Regulation (EC) No 1107/2009 of the European Parliament and of the Council (2), the Commission requested the European Food Safety Authority, hereinafter ‘the Authority’, to carry out a toxicological review of chlorpyrifos. The conclusion of the Authority was published on 22 April 2014 (3).
(3)
In accordance with Article 43 of Regulation (EC) No 396/2005, the Commission requested the Authority to provide a reasoned opinion on the existing MRLs for chlorpyrifos based on the new toxicological reference values. The Authority submitted its reasoned opinion on 12 June 2015 (4).
(4)
The Authority concluded that the current MRLs for mandarins, apples, pears, peaches, table grapes, blackberries, raspberries, currants, gooseberries, kiwi, pineapples, potatoes, tomatoes, peppers, aubergines, melons, watermelons, head cabbage, chinese cabbage, globe artichokes, leek and sugar beet may raise concerns of consumer protection. The Authority therefore recommended lowering the existing MRLs for these commodities. It indicated that the uses on blackberries, currants, gooseberries, kiwi, pineapples, potatoes, melons, watermelons, chinese cabbage and leek are no longer supported and that, concerning the MRLs for these commodities, further consideration by risk managers was required. The MRLs for these commodities should be set at the specific limit of determination.
(5)
The Commission consulted the European Union reference laboratories for residues of pesticides as regards the need to adapt certain limits of determination. Those laboratories concluded that for certain commodities technical development requires the setting of specific limits of determination.
(6)
Based on the reasoned opinion of the Authority and taking into account the factors relevant to the matter under consideration, the appropriate modifications to the MRLs fulfil the requirements of Article 14(2) of Regulation (EC) No 396/2005.
(7)
Through the World Trade Organisation, the trading partners of the Union were consulted on the new MRLs and their comments have been taken into account.
(8)
Regulation (EC) No 396/2005 should therefore be amended accordingly.
(9)
A reasonable period should be allowed to elapse before the modified MRLs become applicable in order to permit Member States, third countries and food business operators to prepare themselves to meet the new requirements which will result from the modification of the MRLs.
(10)
The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,
HAS ADOPTED THIS REGULATION:
Article 1
Annexes II and III to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.
Article 2
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.
It shall apply from 10 August 2016.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 19 January 2016.
For the Commission
The President
Jean-Claude JUNCKER
详情链接:   2016-60.pdf
 地区: 欧盟 
 标签: 最大残留限量 农产品 
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