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§172.720 食品添加剂乳糖酸钙(Calcium lactobionate)

  § 172.720   Calcium lactobionate.

  The food additive calcium lactobionate may be safely used in food in accordance with the following prescribed conditions:

  (a) The food additive is the calcium salt of lactobionic acid (4-(β,D-galactosido)-D-gluconic acid) produced by the oxidation of lactose.

  (b) It is used or intended for use as a firming agent in dry pudding mixes at a level not greater than that required to accomplish the intended effect.

  更多关于美国 FDA 已批准的直接用于人类食品的添加剂种类法规,请点击美国FDA 21 CFR 第172部分已批准的直接用于人类食品的添加剂种类汇总