发布单位:FDA
发布文号:暂无
发布日期:暂无
生效日期:暂无
有效性状态:
废止日期:暂无
备注:萃取香辛料时残留在香辛料油树脂中的己烷,其残留量不得超过25mg/kg。萃取酒花时残留在酒花萃取物中的己烷,其残留量不得超过2.2%(以重量计),且限于在啤酒制造中,酒花萃取物应在麦芽汁蒸煮时或蒸煮后加入。
§ 173.270 Hexane.
Hexane may be present in the following foods under the conditions specified:
(a) In spice oleoresins as a residue from the extraction of spice, at a level not to exceed 25 parts per million.
(b) In hops extract as a residue from the extraction of hops, at a level not to exceed 2.2 percent by weight; Provided, That:
(1) The hops extract is added to the wort before or during cooking in the manufacture of beer.
(2) The label of the hops extract specifies the presence of the hexane and provides for the use of the hops extract only as prescribed by paragraph (b)(1) of this section.
更多关于美国 FDA 可直接加入食品中的辅助性食品添加剂的种类法规,请点击美国FDA 21 CFR 第173部分可直接加入食品中的辅助性食品添加剂种类汇总