发布单位：FDA
发布文号：21 CFR PART 179
发布日期：暂无
生效日期：暂无
有效性状态： 
废止日期：暂无
备注：射频辐照（包括波长微波频率），在符合下列的条件下可安全的用于加热食品。（a）辐照源是由电子设备发出的特定波长无线电波组成，需经过美国联邦通讯委员会批准。（b）在食品加工或处理中，辐照用于使食品产生热能，且产生的热能是必要和有效的。
§179.30 Radiofrequency radiation for the heating of food, including microwave frequencies.
Radiofrequency radiation, including microwave frequencies, may be safely used for heating food under the following conditions:
（a） The radiation source consists of electronic equipment producing radio waves with specific frequencies for this purpose authorized by the Federal Communications Commission.
（b） The radiation is used or intended for use in the production of heat in food wherever heat is necessary and effective in the treatment or processing of food.
