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§172.580 脱黄樟素的黄樟浸取物(Safrole-free extract of sassafras)
2011-04-26 09:51  点击:3472
发布单位:FDA
发布文号:暂无
发布日期:暂无
生效日期:暂无
有效性状态:
废止日期:暂无
备注:本添加剂由植物黄樟树的根皮用水浸取而得,水浸取液应精制至不含黄樟素,在食品中可用作增香剂。

  § 172.580   Safrole-free extract of sassafras.

  The food additive safrole-free extract of sassafras may be safely used in accordance with the following prescribed conditions:

  (a) The additive is the aqueous extract obtained from the root bark of the plant Sassafras albidum (Nuttall) Nees (Fam. Lauraceae).

  (b) It is obtained by extracting the bark with dilute alcohol, first concentrating the alcoholic solution by vacuum distillation, then diluting the concentrate with water and discarding the oily fraction.

  (c) The purified aqueous extract is safrole-free.

  (d) It is used as a flavoring in food.

  更多关于美国 FDA 已批准的直接用于人类食品的添加剂种类法规,请点击美国FDA 21 CFR 第172部分已批准的直接用于人类食品的添加剂种类汇总

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