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§172.520 加工用的可可与磺基琥珀酸二辛酯钠(Cocoa with dioctyl sodium sulfosuccinate for manufacturing)
2011-04-26 08:54  点击:3355
发布单位:FDA
发布文号:暂无
发布日期:暂无
生效日期:暂无
有效性状态:
废止日期:暂无
备注:食品添加剂加工用的可可与磺基琥珀酸二辛酯钠按本章163.117和172.810规定可用做固体饮料的香料,其用量按饮料成品中磺基琥珀酸二辛酯钠的量计为≤75mg/kg。固体饮料的标签上应按本节要求标明其用途和用量。

  § 172.520   Cocoa with dioctyl sodium sulfosuccinate for manufacturing.

  The food additive “cocoa with dioctyl sodium sulfosuccinate for manufacturing,” conforming to §163.117 of this chapter and §172.810, is used or intended for use as a flavoring substance in dry beverage mixes whereby the amount of dioctyl sodium sulfosuccinate does not exceed 75 parts per million of the finished beverage. The labeling of the dry beverage mix shall bear adequate directions to assure use in compliance with this section.

  更多关于美国 FDA 已批准的直接用于人类食品的添加剂种类法规,请点击美国FDA 21 CFR 第172部分已批准的直接用于人类食品的添加剂种类汇总

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下一篇:§172.530 食品增味剂鸟苷酸二钠(Disodium guanylate)
上一篇:§172.515 合成香料和辅助剂(Synthetic flavoring substances and adjuvants)